There was a time you could plan a meal out, knowing it'd be passionately prepared, using all-natural ingredients, locally grown or flown in that day.
Knowing it'd be accompanied by musicians and servers who understood the food on their tables, depended on the experience at yours.
Knowing that two people, despite lavish, memorable surroundings, would still see change from a hundred dollars.
Knowing it'd be accompanied by musicians and servers who understood the food on their tables, depended on the experience at yours.
Knowing that two people, despite lavish, memorable surroundings, would still see change from a hundred dollars.
You still can if you know where to look: carestaurants.ca
We call Alberta our home;
the world, our wine cellar;
and customers, our royalty.
Corporate contact
101 – 137 8 Avenue SW
Calgary, Alberta T2P 1B4
T 403.294.9311
F 403.294.9312
We call Alberta our home;
the world, our wine cellar;
and customers, our royalty.
Corporate contact
101 – 137 8 Avenue SW
Calgary, Alberta T2P 1B4
T 403.294.9311
F 403.294.9312
| Ron Salverda - President/CEO | ron@carestaurants.ca |
| Chris Grafton - VP Operations | chefgrafton@carestaurants.ca |
| Mike Pigot - Corporate Field Chef | chefmike@carestaurants.ca |
| Tony Waugh - Accounting | tony@carestaurants.ca |
| Jesse Krsa - Marketing Manager | jesse@carestaurants.ca |
